* Donut Hutt and Sophia for donating coffee grounds for the compost bins!
This week's CVG Organized Work Opportunities
Monday — 4 pm - 6 pm - at the garden
Thursday— 7:45 am - 10 am - at the garden
Harvest donation
YTD Harvest Donation total = 331 lbs
43 lbs of mustard greens, turnips, lettuce, spinach, strawberry, peas, and daikon radish to Fayette County Project Outreach
22 lbs of mustard greens, turnips, lettuce, savoy cabbage to the Collierville Food Pantry
55 lbs of mustard greens, daikon radish, beets, lettuce, spinach, red cabbage, strawberry, peas, swiss chard, herbs to the Resurrection Catholic School
CVG - Save the Date!
Saturday June 4 - CVG is on the MAMG “Through our Garden Gates/ TOGG” Garden Tour
docents signed up - Twila, Stephanie, Teresa, Val
Work Progress:
On Monday May 2 - Twila, Janet, Carol, Stephanie harvested 43 lbs for Fayette County Project Outreach then sprayed BT on all cole crops and picked growing scapes off of the garlic.
On Thursday May 5 - Twila, Jan, Teresa, Arlene, Stephanie, Leah, Stacy, Nancy Joan. Worked in perennial beds. Harvested 22 pounds for the Collierville Food Pantry. Patree delivered. Harvested 55 lbs for the Resurrection Catholic School. Patree delivered. Planted Arkansas traveller tomatoes and a couple hot pepper plants and basil plants. Divided perennials. Potted up volunteer tomato plants. Weeded. Hilled potatoes.
On Friday May 6 - Stephanie and Sandra manually ran all of the irrigation zones.
On Saturday May 7 - Twila and Jan planted parsley, reseeded some of the zinnias, planted a new clematis and a new yellow butterfly weed, worked in the perennial and prepped two of the zinnia beds.
On Sunday May 8 - Twila manually ran all of the irrigation zones.
Beauty in the Garden
Savoy cabbages all in a row
Red cabbages all in a row
“Alpine” Daikon Radish and “Moulin Rouge” Beets
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